Oven-roasted Arctic Char with Sorrel Sauce and Mushroom Sauté

Oven-roasted Arctic Char with Sorrel Sauce and Mushroom Sauté

Recipe from The Galley By Miche Genest (Canada C3 chef, Leg 11) Oven-roasted Arctic Char with Sorrel Sauce and Mushroom Sauté 4 servings On our first day in Kugluktuk, Leg 11 participants went ashore to hike to Bloody Falls and forage for berries and plants with...